anacookiss: WEDDING CAKE

Showing posts with label WEDDING CAKE. Show all posts

Wednesday, June 27, 2012

WEDDING CAKE

3 TIER WEDDING CAKE ..kek sempena majlis perkahwinan sepupu ZAINAB OTHMAN & IJUL... Semoga berbahagia hingga ke akhir hayat...Amin....

Saturday, June 23, 2012

PINKY FONDANT CAKE

FONDANT CAKE n BUTTERCREAM CUPCAKE.... order form Qyla for her sister wedding ...tq

WEDDING CAKE

WEDDING EDIBLE IMAGE.... order from kak Linda...tq u....

Sunday, June 20, 2010

RED ROSE TWO TIER WEDDING CAKE

Two tier buttercream wedding cake with Red Rose sempena majlis perkahwinan Alif dan Norhayati...semoga berbahagia dan berkekalan sehingga keakhir hayat kalian... Amin..

Tuesday, May 4, 2010

3 TIER WEDDING CAKE

Kek untuk memeriahkan lagi majlis perkahwinan bagi pasangan pengantin dalam acara memotong kek.... dengan frosting buttercream dan juga fondant...

KEK FONDANT & KEK PERKAHWINAN

Kek fondant dan kek perkahwinan untuk meraikan hari yang paling berbahagia....

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Welcome

ANACOOKISS menerima tempahan pelbagai jenis kek yang dibakar fresh dari rumah dan semestinya HALAL....

* Tempahan RM350 dan keatas deposit bayaran sebanyak 50% semasa tempahan dan baki sebelum tempahan diambil / dihantar

*Tempahan harus dibuat sekurang-kurangnya 1 minggu lebih awal

*Caj penghantaran

-Saujana Utama, Seri Peristana, SCBR, Desa Coalfield ,Sg Buloh , Ijok, Batang Berjuntai , Puncak Alam, free delivery

Di luar kawasan caj penghantaran dikenakan dengan kadar yang sangat berpatutan dan boleh dirunding mengikut lokasi.

Untuk membuat tempahan sila hubungi saya melalui Email : anacookiss@yahoo.com

*Telephone : 019 2647696 (ANA)

*Self Pick -Up di : No.15, Jln Seripagi 3, Persiaran Saujana 4, Saujana Utama, 47000 Sg. Buloh, Selangor.

*Pembayaran secara online -PUBLIC BANK Account : 4314795024

*SELAMAT MENJAMU SELERA!!

NEW!! CLASS NOW OPEN!!

Kepada yang berminat untuk mengikuti /mempelajari sendiri teknik membuat cupcake dan cake ANACOOKISS menyediakan beberapa BAKING CLASS untuk anda ikuti

1. BASIC CUPCAKE CLASS
FEES : RM150
CLASS OF TYPE : HANDS ON

- mempelajari teknik menghasilkan cake in cup
- menyediakan buttercream
- mempelajari teknik mendeco cupcake menggunakan buttercream, piping jelly, edible image dan coklat ganache

2. PREMIUM CUPCAKE CLASS
FEES : RM180
CLASS OF TYPE : HANDS ON

- mempelajari teknik menghasilkan cake in cup
Jenis cupcake : Red Velvet
Carrot walnut
Oreo Bercheese
Coklat n Cheese
Rainbow

- menyediakan frosting mendeco cupcake menggunakan cheese cream dan fresh cream

3. CONTINENTAL CAKE CLASS
FEES : RM200
CLASS OF TYPE : HANDS ON

- Mempelajari teknik membuat kek
Jenis cake : Banana Choc Cake
Cheezy Fruity cake
Hot Choc Cheese Cake

-mendeco cake menggunakan fresh cream, coklat ganache dan fresh fruit

P/S : PESERTA DIKEHENDAKI MEMBAWA APPRON

CUPCAKES LOVER

IMPORTANT NOTE:

*one flavour per set only

SIZE (height)

*small (S) cupcakes - 2.0 oz

*medium (M) cupcakes -2.5 oz

*large (L) cupcakes - 3.0 oz

QUANTITY & PRICE

BUTTERCREAM FROSTING

* S - 25pcs rm45

* EXTRA S - 36pcs rm60

*M - 16pcs rm40

*M - 25pcs rm60

*M - 36 pcs rm80

* L - 16pcs rm50

* L - 25 pcs rm70

HANTARAN FONDANT CUPCAKE

* S - 16pcs RM50

* S - 25pcs RM70

*M - 16pcs RM60

*M - 25pcs RM80

* L - 16 pcs RM70

* L - 25pcs RM90

FLAVOUR

*vanilla

*vanilla chocolate chip

*chocolate

*orange

*pandan

*oreo

*red velvet

*carrot

*mix fruit

*rainbow

FROSTING / TOPPING

*buttercream vanilla

*choc ganache

*choc buttercream

PACKAGING

*normal box

*cupcake box add rm2.50

*individual dome container rm1.80/pcs - M Size Minimum order 100pcs

*individual box doorgift rm2.50/pcs

OTHER ADDITIONAL ITEM

*edible image add RM15 per set

*fresh strawberry (Minimum order 16pcs )

- S size RM65 - 25pcs

- M size RM75 - 16pcs

- L size RM85- 25pcs

CAKES ADORE

IMPORTANT NOTE

*the frosting for all cake will be vanilla buttercream / fresh cream excepts for -Carrots walnut, red velvet and rainbow cake will be frosting with cream cheese

*knife & normal candle will be provide

*weight start from 1kg+ (depending on cake flavour type) and the pan size is 8"

FLAVOUR & PRICE

*vanilla butter cake+rm45

*orange butter cake +rm45

*Pandan Butter cake +rm45

*moist chocolate cake +rm50

*Strawberry butter cake +rm45

*Blueberry butter cake +rm45

*chocolate marble orange cake +rm50

*vanilla marble strawberry cake +rm50

*vanilla butter cheese cake +rm50

*orange marble cheese cake +rm50

*carrot walnut cake with cream cheese - rm60

*red velvet cake with lemon buttercream /cheese cream - rm60

*fruit cake with lemon buttercream / cream cheese - rm60

*rainbow cake with buttercream / cheese cream - rm60

SHAPE

*round

*square

*rectangle

*love +rm2

FROSTING / TOPPING

*chocolate buttercream +rm5

*lemon buttercream +rm5

*strawberry buttercream +rm5

*chocolate ganache +rm5

WEDDING CAKES

* 1 tier - start 9" - rm85++

*2 tier - size 8" & 11" - rm200

* 3 tier - size 6" , 9" & 12 " - rm300

*3 tier - size 7" , 10" & 13" +rm350

OTHER ADDITIONAL ITEMS

edible image

-image only - rm15

- image with editing +rm20